Date and Time

Tue January 16, 2024 from 4:30pm to 5:30pm




Connect, engage, learn. 🤝 Elevate your understanding of various programs at our virtual info session.

At TRU learn the art and delivery of an exceptional culinary experience. Gain knowledge and skills in classic cooking fundamentals as well as current industry trends, taught by passionate chef-instructors.

At this information session we will provide prospective students with program overviews for both Culinary Arts and Retail Meat. Also, gain valuable insights into career opportunities and a comprehensive understanding of the admission process.

Read more about this programs here – Culinary Arts: Thompson Rivers University 

Click “Learn More” to register.